Hasty Pudding, Johnnycakes, and Other Good Stuff: Cooking in Colonial America

Description for Hasty Pudding Johnnycakes and Other Good Stuff Cooking in Colonial America

Hasty Pudding, Johnnycakes, and Other Good Stuff: Cooking in Colonial America By Loretta Frances Ichord
Publisher: Millbrook Press 1998-09-01 | 64 Pages | ISBN: 0761303693 | PDF (OCR from html) | 1.6 MB
Presents colonial food preparation with a look at the influences of available ingredients, cooking methods, and equipment. Includes recipes and appendix of classroom cooking directions.




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