Margit Proebst, Michael Boyny - Fast Italian (Quick & Easy)

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Margit Proebst, Michael Boyny - Fast Italian (Quick & Easy)
Silverback Books | 2004 | ISBN: 1930603673 | Pages: 62 | PDF | 2.76 MB
Bring together fresh healthful ingredients, a laid-back attitude, and comforting satisfying meals and you know why Italian is one of the world’s most-loved cuisines. Cook Italian with aplomb, using the choicest ingredients and these authentic recipes — for antipastis, pastas, gnocchi and risottos, fish and meats, and desserts.


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